Archive for the ‘Leek’ Category

Chicken Leek and Mushroom Puff Pie (Waitrose)

October 3, 2017

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Chunky Chicken Bacon and Bean Broth

March 7, 2017

Fish Pie With Crushed Potato Topping (Mary Berry)

January 31, 2017

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Butternut and Apple Harvest Soup (allrecipes.com)

November 14, 2016

http://allrecipes.com/recipe/149141/butternut-and-apple-harvest-soup/

  1. Melt butter in a large pot over medium heat. Stir in leeks and onions, and cook until the onion softens and turns translucent, about 5 minutes. Add potato, squash, carrots, apple, and chicken stock. Bring to a boil, then reduce heat to medium-low, cover, and simmer until the vegetables are soft, about 20 minutes.
  2. Carefully puree the soup in batches in a blender, or use a stick blender to puree the soup right in the pot. Once the soup has been pureed, return it to the pot and stir in wine and cream. Season with nutmeg, salt, and pepper; simmer gently for 5 minutes. Ladle into bowls and garnish with chopped chives.

Chicken Leek and cider mug pot pies (John Whaite)

October 28, 2016

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Leek And Garlic Mushroom Pasta

September 20, 2016

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Honey Spiced Pork Casserole (Mary Berry)

September 20, 2016

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Summery Toad In The Hole

June 30, 2016

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Cockle and Bacon Chowder (Weight Watchers)

February 19, 2016

Cockle and Bacon Chowder (Weight Watchers)

Roast Squash Soup with Rosemary and Butter Beans

November 18, 2015

Roast Squash Soup with Rosemary and Butter Beans