Archive for the ‘Tuna’ Category

Brown Rice Fishcakes

September 27, 2013

Brown Rice Fishcakes

Tuna Nicoise Fishcakes

September 27, 2013

Tuna Nicoise Fishcakes

Penne with Tuna and Cherry Tomatoes (Angela Hartnett)

August 14, 2013

(Serves 2-3)
250g penne pasta
Handful of basil leaves
200g cherry tomatoes
Pinch of salt
Olive oil
200g tuna flakes
Parmesan, to serve

Add the pasta to a pan of salted boiling water and cook to al dente, as per packet instructions.

Meanwhile, get your helper to tear the basil leaves and, with supervision, halve the cherry tomatoes. Mix the tomatoes and basil with a little salt, and a dash of olive oil. Combine with the tuna flakes, mix well, check seasoning and leave to one side.

Drain the cooked pasta, mix with the tomato and serve with grated parmesan.

Macaroni Cheese with Broccoli and Tuna

November 9, 2012